Here is a very easy dessert for those who love lemon!
Preheat the oven at 170°C.
Whip 3 eggs + the zest of one organic lemon + the juice of 2 organic lemons + 150g of muscovado sugar.
Pour the mix in small bowls (suited for the oven). Cook them in a bain-marie, in hte oven for 45 minutes.